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Potential health benefits of citrus /

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Bibliographic Details
Corporate Authors: American Chemical Society. Meeting, American Chemical Society. Division of Agricultural and Food Chemistry
Other Authors: Patil, Bhimanagouda S., 1962-
Format: eBook
Language:English
Language Notes:English.
Published: Washington, DC : American Chemical Society : Distributed by Oxford University Press, ©2006.
Series:ACS symposium series ; 936.
Subjects:
Citrus fruits > Analysis > Congresses.
Citrus fruits > Health aspects > Congresses.
Citrus fruits in human nutrition > Congresses.
Rutaceae.
Drug interactions.
Benzopyrans.
Angiosperms.
Hydrocarbons.
Heterocyclic compounds.
Organic compounds.
Drug-nutrient interactions.
Botany.
Plants.
Flavonoids.
Bioflavonoids.
Citrus > chemistry
Rutaceae
Chromones
Drug Interactions
Triterpenes
Benzopyrans
Pharmacological Phenomena
Magnoliopsida
Terpenes
Pyrans
Heterocyclic Compounds, 2-Ring
Embryophyta
Hydrocarbons
Physiological Phenomena
Heterocyclic Compounds
Organic Chemicals
Streptophyta
Chemicals and Drugs
Phenomena and Processes
Viridiplantae
Plants
Eukaryota
Organisms
Limonins
Flavonoids
Citrus
Drug Combinations
Flavonoids > pharmacology
Food-Drug Interactions
Limonins > pharmacology
Agrumes > Analyse > Congrès.
Agrumes > Aspect sanitaire > Congrès.
Agrumes dans l'alimentation humaine > Congrès.
Rutacées.
Chromone.
Interactions médicamenteuses.
Triterpènes.
Benzopyrannes.
Angiospermes.
Pyrannes.
Hydrocarbures.
Composés hétérocycliques.
Composés organiques.
Plantes.
Flavonoïdes.
Interactions médicaments-aliments.
Angiospermae (division)
organic compounds.
vegetation.
MEDICAL > Physiology.
SCIENCE > Life Sciences > Human Anatomy & Physiology.
Organic compounds
Heterocyclic compounds
Drug-nutrient interactions
Drug interactions
Botany
Bioflavonoids
Angiosperms
Citrus fruits > Analysis
Citrus fruits in human nutrition
Health benefits
Electronic books.
Congress
proceedings (reports)
Conference papers and proceedings
Conference papers and proceedings.
Actes de congrès.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Title from PDF title page (ACS publications, viewed August 5, 2009).
Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 228th National Meeting of the American Chemical Society, Philadelphia, Pennsylvania, August 23-26, 2004.
Physical Description:1 online resource (xii, 282 pages) : illustrations
Format:Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Bibliography:Includes bibliographical references and indexes.
ISBN:9780841220546
0841220549
0841239576
9780841239579