Herbs : challenges in chemistry and biology /

Bibliographic Details
Corporate Authors: American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Other Authors: Wang, Mingfu, 1972-
Format: eBook
Language:English
Language Notes:English.
Published: Washington, DC : American Chemical Society : Distributed by Oxford University Press, ©2006.
Series:ACS symposium series ; 925.
Subjects:
Online Access:Connect to the full text of this electronic book

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