http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Division of Agricultural and Food Chemistry.
1 online resource (xiv, 346 pages) : illustrations
Genomic and Proteomic Approaches for Studying Bacterial Stress Responses / Anandan, Shivanthi -- Overview of Rapid Methods for the Detection of Foodborne Pathogens and Toxins / Feng, Peter C. H. -- Nucleic Acid-Based Diagnostic Methods / Liu, Yanhong; Fratamico, Pina M. -- Molecular Approaches to Immunological Biosensors: Phage Displayed Antibodies for the Detection of Foodborne Pathogenic Bacteria / Paoli, George C. -- Quorum Sensing and Food Safety / Novak, John S., Microbial Food Safety Research Unit, Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038, Current address: American Air Liquide, 5230 South East Avenue, Countryside, IL 60525 -- Recent Advances in Pre- and Postslaughter Intervention Strategies for Control of Meat Contamination / Stopforth, J. D.; Sofos, J. N.-- Thermal Treatments to Control Pathogens in Muscle Foods with Particular Reference to sous vide Products / Juneja, Vijay K.-- Recent Advances in Food Irradiation: Mutagenicity Testing of 2-DodecyIcyclobutanone / Sommers, Christopher H. -- Nonthermal Inactivation of E. coli in Fruit Juices Using Radio Frequency Electric Fields / Geveke, David J., Food Safety Intervention Technologies Research Unit, Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038; Brunkhorst, Christopher, Princeton University, Princeton Plasma Physics Laboratory, Princeton, N J 08543; Cooke, Peter, Food Safety Intervention Technologies Research Unit, Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038; Fan, Xuetong, Food Safety Intervention Technologies Research Unit, Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038 -- High Hydrostatic Pressure Processing / Hoover, Dallas G.; Guan, Dongsheng; Chen, Haiqiang -- Microbiological and Safety Aspects of Pulsed Electric Field Technology / Yousef, Ahmed E., Department of Food Science and Technology, The Ohio State University, Columbus, O H 43210; Zhang, Howard Q., Food Safety Intervention Technologies Research Unit, Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038 -- Antibiotic Activities of Plant Compounds against Non-Resistant and Antibiotic-Resistant Foodborne Human Pathogens / Friedman, Mendel -- Uses and Limits of Microbial Testing / Buchanan, Robert L. -- Predicting the Growth of Microbial Pathogens in Food / Tamplin, Mark L. -- Modeling the Behavior and Fate of Microbial Pathogens in Beef Processing Particle Reduction Operations / Flores, Rolando A.-- Approaches for Modeling Thermal Inactivation of Foodborne Pathogens / Juneja, Vijay K., Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038; Huang, Lihan, Eastern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038; Marks, Harry, Regulations and Directives Development Staff (RDDS), Food Safety and Inspection Service, U.S. Department of Agriculture, Cotton Annex Building, 300 12 Street, SW, Washington, DC 20250 -- Computational Tools in Predictive Microbiology / Baranyi, József -- Industry Perspectives on Performance Standards / Seward, Skip-- Regulatory Perspective on Enhancing the Safety of Foods Needs and Challenges / Altekruse, Sean; Engeljohn, Daniel -- U.S. Food and Drug Administration's Imported and Domestic Produce Surveys / Burnham, Jennifer A.; Beru, Nega -- Food as a Weapon of Terrorism / Armstrong, David J.
Vijay K. Juneja, editor, John P. Cherry, editor, Michael H. Tunick, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry, Incorporated.
Title from PDF title page (ACS publications, viewed August 5, 2009).
"From the symposium Advances in Microbial Food Safety, which was sponsored by the Division of Agricultural and Food Chemistry, Inc. (AGFD) at the 228th National Meeting of the American Chemical Society in Philadelphia, Pennsylvania during August 22-26, 2004"--Preface
Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. http://purl.oclc.org/DLF/benchrepro0212 MiAaHDL
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Includes bibliographical references and indexes.
Washington, DC : American Chemical Society : Distributed by Oxford University Press, ©2006