http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Understanding Complex Relationships and Dynamics of Change
Part 1: Food systems, health, sociodemographic and environment -- Food Systems, Subsystem, and Components, and Families -- Micro-Community Food Systems and Au-toethnographic Analysis -- Food Insecurity by Race, Ethnicity, & Dis-parities -- Food Insecurity and Safety Net -- Part 2: Food systems, food advertisements, community engagement -- Impact of the Well-Connected Communi-ties -- A Culture of Health Initiative- on Fruitland, Maryland Food Systems -- Food Systems Food Advertisement and Food Quality -- Part 3 Applications/Research Papers toward a more Equitable Food System -- Partnerships to Improve Child Diet Quality and Reduce Food Waste in School Nutrition Pro-gram -- Team-Based Research Collaborations as Venues for Novel Health Interventions -- The Impact of the 1890 Expanded Food and Nutrition Education Program in the Tri-County Area of the Lower Eastern Shore of Maryland 2013-2017 -- Head Start Preschoolers and Origin of Food: Empowering Preschoolers to Become Healthy Lifestyle Messengers Using Stories, Music, Dance, and Visual Tools.
Includes bibliographical references and index.