À Votre Santé (B) : process costing and decision analysis in the wine industry /
This case, the second in a two part case series, asks students to create a production report analysis on a vineyard and associate wine making facilities in the Napa Valley, California. Myka Freven, the manager of À Votre Santé, has become concerned that while demand for chardonnay has remained consi...
| Main Authors: | , , |
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| Format: | eBook |
| Language: | English |
| Published: |
London :
Institute of Management Accountants,
2019.
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| Series: | SAGE Business Cases.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Summary: | This case, the second in a two part case series, asks students to create a production report analysis on a vineyard and associate wine making facilities in the Napa Valley, California. Myka Freven, the manager of À Votre Santé, has become concerned that while demand for chardonnay has remained consistent net profits are declining leading her to suspect an increase in wastage during the manufacturing process of wine. |
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| Item Description: | Originally Published InVenkatesh, R., Fredin, A. & Riley, J. (2019). À Votre Santé (B): Process Costing and Decision Analysis in the Wine Industry. IMA Education Case Journal, 12(2), Article 2. |
| Physical Description: | 1 online resource. |
| ISBN: | 9781529725209 1529725208 |