Cave, M. (2004). The role of chemical markers and chemometrics in the identification of grasses used as food in pre-agrarian South West Asia. British Archaeological Reports. https://doi.org/10.30861/9781841716305
Chicago Style (17th ed.) CitationCave, Michelle. The Role of Chemical Markers and Chemometrics in the Identification of Grasses Used as Food in Pre-agrarian South West Asia. Oxford: British Archaeological Reports, 2004. https://doi.org/10.30861/9781841716305.
MLA (9th ed.) CitationCave, Michelle. The Role of Chemical Markers and Chemometrics in the Identification of Grasses Used as Food in Pre-agrarian South West Asia. British Archaeological Reports, 2004. https://doi.org/10.30861/9781841716305.
Warning: These citations may not always be 100% accurate.