EBSCOhost, Betoret, N., & Betoret, E. (2020). Sustainability of the food system: Sovereignty, waste, and nutrients bioavailability. Academic Press.
Chicago Style (17th ed.) CitationEBSCOhost, Noelia Betoret, and Ester Betoret. Sustainability of the Food System: Sovereignty, Waste, and Nutrients Bioavailability. London: Academic Press, 2020.
MLA (9th ed.) CitationEBSCOhost, et al. Sustainability of the Food System: Sovereignty, Waste, and Nutrients Bioavailability. Academic Press, 2020.
Warning: These citations may not always be 100% accurate.