rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Interpreting and Translation for Agri-food Professionals in the Global Marketplace
  name:
    name part: Ortego Antón, María-Teresa
    role:
      role term: editor.
    role:
      role term: edt
    role:
      role term: http://id.loc.gov/vocabulary/relators/edt
  name:
    name part: Peñuelas Gil, Isabel
    role:
      role term: editor.
    role:
      role term: edt
    role:
      role term: http://id.loc.gov/vocabulary/relators/edt
  name:
    name part: Walter de Gruyter & Co
  name:
    name part: Universidad de Valladolid
    role:
      role term: funder.
    role:
      role term: fnd
    role:
      role term: http://id.loc.gov/vocabulary/relators/fnd
  type of resource: text
  genre: dictionary
  genre: Electronic books.
  origin info:
    place:
      place term: gw
    place:
      place term: DE
    date issued: 2023
    copyright date: 2024
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource (XV, 271 pages)
  abstract: In the context of an increasingly internationalized agri-food sector, this volume explores existing and new tools developed to help professionals with writing, interpreting and translating. Centered on the English-Spanish language pair, the contributions address a variety of terminology issues, the importance of intercultural understanding, the use of corpora, as well as the possibilities offered by automatic translation.
  table of contents: Frontmatter -- Acknowledgements -- Contents -- Prologue -- Part I: Food, culture and translation -- An accessible translation-oriented analysis to assess pictogram comprehensibility in agri-food texts -- Chinese gastronomic nomenclature: Culture and translation -- Agri-food translation within the vitiviniculture field: Wine language metaphors from Spanish into English -- Part II: Corpora -- The design of TorreznoTRAD: The semiautomatic Spanish-English writing and translation aid tool -- Rhetorical structure and promotional language in baked product descriptions: An English-Spanish contrastive analysis -- From corpora to a semi-automatic tool: The use of model lines for the development of TorreznoTRAD -- Contrastive study of translation techniques used in agri-food translation of food labelling: The product's name (Spanish-French) -- Part III: Translation and interpreting technology -- Interpreting for the agri-food sector: A gamified approach -- Is a San Jacobo a Cordon Bleu? Designing a virtual course in agri-food translation -- How can Google business profile translations impact a business: A case study -- Part IV: Terminology -- Online marketing of fresh fruit: A corpus based contrastive analysis (English and Spanish) of terminology related to texture -- Exploiting virtual corpora for the contrastive terminological analysis: a study applied to the agri-food sector (Spanish-English) -- Phraseology within the agri-food industry, torreznos and adobados: A corpus-based study -- Normalization of terminology in the agri-food and gastronomy sector: The case of Porterval -- Index
  target audience: specialized
  note: ed. by María-Teresa Ortego Antón, Isabel Peñuelas Gil.
  note: funded by University of Valladolid
  note: In English.
  subject:
    topic: Agrobusiness
  subject:
    topic: Dolmetschen
  subject:
    topic: Sprachtechnologie
  subject:
    topic: Übersetzung
  subject:
    topic: LANGUAGE ARTS & DISCIPLINES / Translating & Interpreting
  subject:
    topic: agri-food.
  subject:
    topic: interpreting.
  subject:
    topic: language technology.
  subject:
    topic: translation.
  identifier: 9783111101729
  identifier: 311110172X
  identifier: https://www.degruyter.com/openurl
  record info:
    record content source: DEGRU
    record creation date: 231209
    record change date: 20240212223924.2
    record identifier: in00004777410
    language of cataloging:
      language term: eng