Technology and social transformations in hospitality, tourism and gastronomy : South Asia perspectives /

Bibliographic Details
Other Authors:	Sharma, Savita (Professor of tourism and hospitality) (Editor), Bhartiya, Shivam (Editor)
Format:	eBook
Language:	English
Published:	Wallingford, Oxfordshire ; Boston : CABI, [2023]
Subjects:	Hospitality industry > Social aspects > South Asia. Tourism > Social aspects > South Asia. Gastronomy > Social aspects > South Asia. Hospitality industry > Technological innovations > South Asia. Tourism > Technological innovations > South Asia. Gastronomy > Technological innovations > South Asia. Tourism. Asia, Southern.
Online Access:	Connect to the full text of this electronic book.

Table of Contents:

A study on acceptance and implementation of contactless technology in hotels of Amritsar Punjab
Increasing tourism resilience with digital engagement in the hotel industry
The role of influencers in destination marketing through Instagram social platform
Integration of robotic technology and artificial intelligence in the transformation of the tourism industry : a critical viewpoint
The influence of Instagram on generation Z travel motivation and destination choice-making to the actual traveling
Service quality perspective and guest satisfaction in food and beverage outlets of five-star hotels of Delhi-NCR
Exploring the indicators of international tourists experience on local food of Delhi, exploring the relationship between food and travel destination image : an overview of systematic reviews
A comparative study on waste management practices in pre COVID and during COVID scenario : an overview of the hotel industry
Can community tourism be a catalyst for social transformation?
Conclusion.