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A handbook for cane-sugar manufacturers and their chemists /

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Bibliographic Details
Main Author: Spencer, Guilford L. (Guilford Lawson), 1858-1925
Format: Book
Language:English
Published: New York, John Wiley & Sons, Inc. 1917.
Edition:Sixth Edition, Enlarged. Second Impression, Corrected. Total Issue, Eight Thousand.
Subjects:
Sugar > Manufacture and refining.
Sucre > Fabrication et raffinage.
Alimentos De Origem Vegetal (Tecnologia)
Description
Item Description:"Table showing a comparison of the degrees brix and baumé, etc." mounted on end lining-paper.
Physical Description:xv, 561 p. illustrations ; 17 cm.