Harvesting food from weeds /
| Other Authors: | , , |
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| Format: | eBook |
| Language: | English |
| Published: |
Hoboken, NJ : Beverly, MA :
Wiley ; Scrivener Publishing,
2023.
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| Series: | Bioprocessing in food science
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Table of Contents:
- Front Matter
- Chenopodium Species / Priyanka Kundu, Prerna Gupta
- Herbs of Asteraceae Family / Chinaza Godswill Awuchi, Sonia Morya
- Tribulus terrestris / Jyoti Singh, Jaspreet Kaur, Mansehaj Kaur, Anvi Rana, Prasad Rasane, Sawinder Kaur
- Eleusine Indica / Piyush Kashyap, Deep Shikha, Sunakshi Gautam, Umexi Rani
- Hemp (Cannabis sativa L.) Agronomic Practices, Engineering Properties, Bioactive Compounds and Utilization in Food Processing Industry / Vipul Mittal, Anil Panghal, Ravi Gupta
- Ocimum Species / Deep Shikha, Piyush Kashyap
- Role of Bioactive Compounds of Bauhinia variegata and their Benefits / Deepika Kaushik, Mukul Kumar, Ravinder Kaushik, Ashwani Kumar
- Hibiscus cannabinus / Deep Shikha, Piyush Kashyap, Abhimanyu Thakur, Madhusudan Sharma
- Dhatura / KM Manju, Ritu Sindhu, Priyanka Rohilla, Rohit Kumar
- Bioactive Properties and Health Benefits of Amaranthus / Nisha Singhania, Rajesh Kumar, Pramila, Sunil Bishnoi, Aradhita B Ray, Aastha Diwan
- Corchorus Species / Kavya Ganthal, Nehal Sharma, Narinder Kaur
- Index
- Also of Interest