The fig : botany, production and uses /
| Other Authors: | , , |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
Wallingford, Oxfordshire ; Boston :
CABI,
[2022]
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| Series: | Botany, production and uses.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book. |
| Physical Description: | 1 online resource : illustrations (chiefly color), maps (chiefly color). |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781789242904 1789242908 1789242894 9781789242898 |
| DOI: | 10.1079/9781789242881.0000 |