Cover Image

Diet for a large planet : industrial Britain, food systems, and world ecology /

Show other versions (1)
Bibliographic Details
Main Author: Otter, Chris (Christopher James) (Author)
Corporate Author: Oxford Academic
Format: eBook
Language:English
Published: Chicago ; London : University of Chicago Press, 2020.
Subjects:
Diet > Great Britain > History > 19th century.
Diet > Great Britain > History > 20th century.
Food consumption > Great Britain > History.
Nutrition > Great Britain > History.
Food supply > Great Britain > History.
Human ecology > Great Britain > History.
Human ecology > History.
Diet > history.
Diet > economics.
Food Supply > history.
United Kingdom.
Alimentation > Grande-Bretagne > Histoire > 19e siècle.
Alimentation > Grande-Bretagne > Histoire > 20e siècle.
Aliments > Consommation > Grande-Bretagne > Histoire.
Nutrition > Grande-Bretagne > Histoire.
Diet.
Food consumption.
Food supply.
Human ecology.
Nutrition.
Great Britain.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Physical Description:1 online resource (411 pages) : illustrations, maps.
Bibliography:Includes bibliographical references (pages 275-397) and index.
ISBN:9780226705965 (electronic bk.)
022670596X (electronic bk.)
DOI:10.7208/chicago/9780226705965.003.0001