Wine /

Bibliographic Details
Main Author:	Bernhard, Meg (Author)
Corporate Author:	Bloomsbury (Firm)
Format:	eBook
Language:	English
Published:	New York : Bloomsbury Academic, 2023.
Series:	Object lessons series.
Subjects:	Bernhard, Meg. Wine and wine making > Social aspects. Wine industry. Alcoholic beverages. Literary theory. Philosophy: aesthetics. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Physical Description:	1 online resource ( unpaged.) :
Bibliography:	Includes bibliographical references and index.
ISBN:	9781501383649 1501383647 9781501383625 1501383620 9781501383632 1501383639
DOI:	10.2752/9781501383649