Carbohydrates as organic raw materials III : developed from a workshop organized by the Carbohydrate Research Foundation Wageningen, the Netherlands November 28-29, 1994 /
This volume is the continuation of a successful book series devoted to an increasingly vital subject: the utilization of carbohydrates as chemical raw materials. Sixteen contributions present an overview of current research thereby covering several new topics which were not dealt with in the precedi...
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| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
Weinheim ; Cambridge :
VCH,
©1996.
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| Online Access: | Connect to the full text of this electronic book |
| Summary: | This volume is the continuation of a successful book series devoted to an increasingly vital subject: the utilization of carbohydrates as chemical raw materials. Sixteen contributions present an overview of current research thereby covering several new topics which were not dealt with in the preceding volumes:. - production and use of inulin. - lactose: its manufacture and physico-chemical properties. - lactic acid production and utilization. - bulking agents: polydextrose. - alkyl polyglucoside, a carbohydrate-based surfactant. As more than sixty percent of the authors come from industry, thi. |
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| Physical Description: | 1 online resource (x, 315 pages) : illustrations |
| Format: | Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9783527614899 3527614893 9783527614882 3527614885 |