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Imported foods : microbiological issues and challenges /

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Bibliographic Details
Corporate Author: American Society for Microbiology
Other Authors: Doyle, Michael P., 1949- (Editor), Erickson, Marilyn C. (Editor)
Format: eBook
Language:English
Published: Washington, D.C. : ASM Press, ©2008.
Series:Monograph, ASM Press.
Subjects:
Food > Microbiology > United States.
Food contamination > United States > Prevention.
Foodborne diseases > United States > Prevention.
Food > United States > Safety measures.
Food supply > Health aspects > United States.
Food industry and trade > Health aspects > United States.
Food Contamination.
Commerce.
Food Microbiology.
Food Supply.
Health Policy.
United States.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Physical Description:1 online resource (xii, 276 pages) : illustrations, charts, tables, diagrams
Bibliography:Includes bibliographical references and indexes.
ISBN:9781683671435
1683671430
9781555815745
155581574X