rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: High value fermentation products
  name:
    name part: Saran, Saurabh
    role:
      role term: editor.
  name:
    name part: Babu, Vikash
    role:
      role term: editor.
  name:
    name part: Chuabey, Asha
    role:
      role term: editor.
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: nju
    date issued: 2019
    date issued: 9999
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource
  table of contents: Vol. 1. Human health
  note: edited by Saurabh Saran, Vikash Babu, and Asha Chuabey.
  note: Vol. 1. Human health
  note: Includes bibliographical references and index.
  subject:
    topic: Industrial microbiology
  subject:
    topic: Fermentation
  subject:
    topic: Bioreactors
  subject:
    topic: Biotransformation (Metabolism)
  subject:
    topic: Industrial Microbiology
  subject:
    topic: Fermentation
  subject:
    topic: Bioreactors
  subject:
    topic: Biotransformation
  subject:
    topic: Green Chemistry Technology
  classification: QR151 .H54 2019
  classification: 572/.49
  classification: QW 75
  related item:
    title info:
      title: High value fermentation products
    origin info:
      publisher: Hoboken, New Jersey : Wiley-Scrivener, [2019-]
    identifier: (DLC) 2019009064
  identifier: 9781119460046
  identifier: 9781119460060
  identifier: 9781119460015
  identifier: 1119460042
  identifier: 1119460018
  identifier: 9781119460053
  identifier: 1119460050
  identifier: 1119460069
  identifier: 2019010387
  identifier: http://proxy.library.tamu.edu/login
  record info:
    record content source: DLC
    record creation date: 190304
    record change date: 20260214212549.6
    record identifier: in00004686470
    language of cataloging:
      language term: eng