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Fermentation processes : emerging and conventional technologies /

"Fermentation Processes: Emerging and Conventional Technologies will focus on enhancing fermentation processes under conventional and non conventional conditions. The application of emerging technologies (e.g. ultrasounds, high voltage electrical discharges, microwaves, etc) to increase the acc...

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Bibliographic Details
Other Authors: Koubaa, Mohamed (Editor), Barba, Francisco (Francisco J.) (Editor), Roohinejad, Shahin (Editor)
Format: eBook
Language:English
Published: Hoboken, NJ : John Wiley & Sons, Inc., 2021.
Subjects:
Fermentation.
Electronic books.
Online Access:Connect to the full text of this electronic book

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