Brar, S. K., Das, R. K., & Sarma, S. J. (2019). Microbial sensing in fermentation. John Wiley & Sons Ltd.
Chicago Style (17th ed.) CitationBrar, Satinder Kaur, Ratul Kumar Das, and Saurabh Jyoti Sarma. Microbial Sensing in Fermentation. Hoboken, NJ: John Wiley & Sons Ltd, 2019.
MLA (9th ed.) CitationBrar, Satinder Kaur, et al. Microbial Sensing in Fermentation. John Wiley & Sons Ltd, 2019.
Warning: These citations may not always be 100% accurate.