Fruit and vegetable phytochemicals : chemistry and human health /
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| Format: | eBook |
| Language: | English |
| Published: |
Hoboken, NJ :
Wiley Blackwell,
2018.
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| Edition: | Second edition. |
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| Online Access: | Connect to the full text of this electronic book |
| Item Description: | Enlarged edition of: Fruit and vegetable phytochemicals : chemistry, nutritional value and stability / [editors] Laura A. de la Rosa, Emilio Alvarez-Parrilla, Gustavo A. González-Aguilar. Ames, Iowa : Wiley-Blackwell, 2010. Includes bibliographical references and index. |
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| Physical Description: | 1 online resource (2 volumes (xxxvi, 1405 pages) : : illustrations.) |
| ISBN: | 9781119158042 (electronic bk.) 1119158044 (electronic bk.) |