Clover science and technology /

Bibliographic Details
Other Authors: Taylor, N. L. (Norman L.)
Format: eBook
Language:English
Published: Madison, Wis., USA : American Society of Agronomy : Crop Science Society of America, 1985.
Series:Agronomy ; no. 25.
Subjects:
Online Access:Connect to the full text of this electronic book

MARC

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245 0 0 |a Clover science and technology /  |c N.L. Taylor, editor. 
260 |a Madison, Wis., USA :  |b American Society of Agronomy :  |b Crop Science Society of America,  |c 1985. 
300 |a 1 online resource (xx, 616 pages : :  |b illustrations (some color.) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
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490 1 |a Agronomy ;  |v no. 25 
504 |a Includes bibliographical references and index. 
520 3 |a The contents of this monograph provide a foundation and direction for further research into the basic, biological, and agricultural sciences that support clover production, utilization, development, and technology. Many of the chapters are of a general nature, which apply to the clovers as a genus. In addition, several chapters focus on individual species or groups of species that are of agricultural importance in North America. 
588 |a Description based on print version record. 
650 0 |a Clover. 
650 2 |a Trifolium 
700 1 |a Taylor, N. L.  |q (Norman L.) 
776 0 8 |i Online version:  |t Clover science and technology.  |d Madison, Wis., USA : American Society of Agronomy : Crop Science Society of America, 1985 
776 0 8 |c Original  |z 0891180834  |z 9780891180838  |w (DLC) 84020485  
830 0 |a Agronomy ;  |v no. 25. 
856 4 0 |u http://proxy.library.tamu.edu/login?url=https://onlinelibrary.wiley.com/book/10.2134/agronmonogr25  |z Connect to the full text of this electronic book  |t 0 
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952 f f |a Texas A&M University  |b College Station  |c Electronic Resources  |s evans_pda  |d Available Online  |t 0  |e SB205.C64 C56 1985  |h Library of Congress classification 
998 f f |a SB205.C64 C56 1985  |t 0  |l Available Online