Dryland agriculture /

Dryland agriculture is of more consequence now than ever because the world's dependence on food produced in dryland areas is even greater. In recognition of this, and the fact that global food supply is increasingly interconnected, this volume takes a world view of dryland production continent...

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Bibliographic Details
Corporate Authors: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America
Other Authors: Peterson, Gary, 1940-, Unger, Paul W., Payne, William A. (William Albert), 1958-
Format: eBook
Language:English
Published: Madison, Wis. : American Society of Agronomy : Crop Science Society of America : Soil Science Society of America, 2006.
Edition:2nd ed.
Series:Agronomy ; no. 23.
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