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Sustainable food packaging technology /

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Bibliographic Details
Corporate Author: EBSCOhost
Other Authors: Athanassiou, Athanassia (Editor)
Format: eBook
Language:English
Published: Weinheim : Wiley-VCH, 2020.
Subjects:
Food > Packaging > Environmental aspects.
Food > Packaging > Technological innovations.
Food > Packaging > Materials.
Biopolymers > Environmental aspects.
Sustainable development.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Physical Description:1 online resource.
ISBN:9783527820078
3527820078
9783527820085
3527820086
9783527820061
352782006X
9783527820092
3527820094