rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: James Beard's American cookery
  name:
    name part: Beard, James
    name part: 1903-1985
    role:
      role term: creator
  name:
    name part: Thollander, Earl
    role:
      role term: illustrator.
  name:
    name part: Colicchio, Tom.
  name:
    name part: EBSCOhost
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: nyu
    place:
      place term: New York, NY
    publisher: Little, Brown and Company
    date issued: 2010
    edition: Republished hardcover ed.
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource (x, 877 pages) : color illustrations.
  table of contents: Cocktail food -- Salads -- Soups -- Eggs -- Cheese -- Fish and shellfish -- Poultry -- Game -- Beef -- Veal -- Lamb -- Pork -- Ham and bacon -- Sauces for meats, fish, vegetables -- Vegetables -- Potatoes -- Grains and pastes -- Dried beans, peas, and lentils -- Pies and pastry -- Cakes -- Cookies -- Puddings, Ice creams, and dessert sauces -- Fruit -- Bread -- Sandwiches -- Pickles and preserves -- Candy.
  note: by James Beard ; with illustrations by Earl Thollander ; new foreword by Tom Colicchio.
  note: Includes bibliographical references (pages 841-844) and index.
  subject:
    geographic code: n-us---
  subject:
    topic: Cooking, American
  subject:
    topic: Cuisine américaine
  subject:
    topic: Cooking, American
  subject:
    topic: American cooking
  classification: TX715 .B3715 2010
  classification: 641.5973
  related item:
    identifier: (DLC) 2010020003
    identifier: (OCoLC)631234994
  identifier: 9780316069816 (electronic bk.)
  identifier: 0316069817 (electronic bk.)
  identifier: 9780316098687
  identifier: 031609868X
  identifier: http://proxy.library.tamu.edu/login
  record info:
    record content source: NhCcYBP
    record creation date: 230322
    record change date: 20230619015301.9
    record identifier: in00004651315
    language of cataloging:
      language term: eng