APA (7th ed.) Citation

Knovel (Firm). (2021). Value-addition in food products and processing through enzyme technology. Elsevier Academic Press.

Chicago Style (17th ed.) Citation

Knovel (Firm). Value-addition in Food Products and Processing Through Enzyme Technology. London, United Kingdom ; San Diego, CA: Elsevier Academic Press, 2021.

MLA (9th ed.) Citation

Knovel (Firm). Value-addition in Food Products and Processing Through Enzyme Technology. Elsevier Academic Press, 2021.