Cover Image

An archive of taste : race and eating in the early United States /

"A groundbreaking synthesis of food studies, archival theory, and early American literature"--

Bibliographic Details
Main Author: Klein, Lauren F. (Author)
Corporate Author: JSTOR (Organization)
Format: eBook
Language:English
Published: Minneapolis : University of Minnesota Press, [2020]
Subjects:
Food habits > United States > History.
Cooking, American > History.
Slaves > United States > Social conditions.
African Americans > Food > History.
Habitudes alimentaires > États-Unis > Histoire.
Cuisine américaine > Histoire.
Esclaves > États-Unis > Conditions sociales.
Noirs américains > Alimentation > Histoire.
COOKING > History.
Cooking, American.
Food habits.
Slaves > Social conditions.
United States.
Electronic books.
History.
Online Access:Connect to the full text of this electronic book
Description
Summary:"A groundbreaking synthesis of food studies, archival theory, and early American literature"--
Physical Description:1 online resource (xii, 236 pages) : illustrations
Bibliography:Includes bibliographical references and index.
ISBN:9781452963952
1452963959
1452963940
9781452963945