rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    non sort: Les
    title: dîners de gala
  title info:
    title: Dîners de gala. English
  name:
    name part: Dalí, Salvador
    name part: 1904-1989
    role:
      role term: creator
    role:
      role term: artist.
  name:
    name part: Moore, John Peter
    role:
      role term: translator.
  type of resource: text
  genre: bibliography
  genre: Nonfiction.
  genre: cookbooks.
  genre: Cookbooks.
  genre: Pictorial works.
  genre: Livres de cuisine.
  origin info:
    place:
      place term: gw
    date issued: 2021
    copyright date: 2021
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 321 pages : illustrations (some color) ; 31 cm
  abstract: "All the recipes in this cook book, never before published, have been elaborated with great precision by a 'chef' wishing to remain in the most secret anonymity. Lasserre, Maxim's, la Tour d'Argent. Le Buffet de la gare de Lyon have graciously bestowed upon us some highly gastronomical recipes which make the renown of the French cuisine."--Page [323].
  table of contents: Les caprices pincés princiers : exotic dishes -- Les cannibalismes de l'automne : eggs -- seafood -- Les suprêmes de malaises lilliputiens : first course -- Les entre-plats sodomisés : meats -- Les spoutniks astiqués d'asticots statistiques : snails -- frogs -- Les panaches panachés : fish -- shellfish -- Les chairs monarchiques : game -- poultry -- Les montres molles 1/2 sommeil : pork -- L'atavisme désoxyribonucléique : vegetables -- Les "je mange GALA" : aphrodisiacs -- Les pios nonoches : sweets -- desserts -- Les délices petits martyrs : hors-d'œuvre.
  note: [Salvador Domenech Philippe Hyacinthe Dali conceived and materialized this work] ; translated by Captain J. Peter Moore.
  note: "The first English edition was published in 1973 by Felicie, Inc., New York ... Original French edition: Draeger éditeur, 1973"--Colophon.
  note: Text in English.
  subject:
    topic: International cooking
  subject:
    topic: Cooking, French
  subject:
    topic: Menus
  subject:
    topic: Food in art
    genre: Pictorial works
  subject:
    topic: Cuisine internationale
  subject:
    topic: Aliments dans l'art
    genre: Ouvrages illustrés
  subject:
    topic: ART
  subject:
    topic: COOKING / Entertaining
  subject:
    topic: International cooking
  subject:
    topic: Cooking, French
  subject:
    topic: Menus
  subject:
    topic: Food in art
    genre: Pictorial works
  subject:
    topic: Cooking, French
  subject:
    topic: Food in art
  subject:
    topic: International cooking
  subject:
    topic: Menus
  classification: TX725.A1 D2313 2021
  identifier: 9783836508766
  identifier: 3836508761
  record info:
    record content source: TXA
    record creation date: 221108
    record change date: 20221108130538.0
    record identifier: in00004598557
    language of cataloging:
      language term: eng