The Vegan Evolution : transforming diets and agriculture /

Bibliographic Details
Main Author:	Tague, Gregory (Author)
Corporate Author:	Taylor & Francis
Format:	eBook
Language:	English
Published:	Abingdon, Oxon ; New York, NY : Routledge, 2022.
Series:	Routledge studies in food, society and environment.
Subjects:	Veganism > Environmental aspects. Veganism > Health aspects. Food. Food habits. Food Feeding Behavior Aliments. Habitudes alimentaires. food. NATURE / Ecology Electronic books.
Online Access:	Connect to the full text of this electronic book

Table of Contents: