Reducing impacts of food loss and waste : proceedings of a workshop /

Bibliographic Details
Main Author:	Carrero-MartiÌ?nez, Franklin (Franklin A.) (rapporteur.)
Corporate Authors:	ProQuest (Firm), Reducing Food Loss and Waste: A Workshop on Impacts (Workshop)
Other Authors:	Kameyama, Emi (rapporteur.), Whitacre, Paula (rapporteur.)
Format:	Conference Proceeding eBook
Language:	English
Published:	Washington, DC : The National Academies Press, [2019]
Subjects:	Food waste > Congresses. Sustainable agriculture > Congresses. Food Supply Refuse Disposal Waste Products Sustainable agriculture. Food waste. Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Physical Description:	1 online resource ( 1 PDF file x, 106 pages) : illustrations.
Bibliography:	Includes bibliographical references.
ISBN:	9780309490566 0309490561 9780309490580 0309490588