Qualitatsmanagement in der Lebensmitteluntersuchung : Aufbau, Etablierung und kritische Bewertung eines Qualitatsmanagementsystems gemass der Richtlinie des Rates 93/99/EWG /
| Main Author: | |
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| Format: | Thesis Book |
| Language: | German |
| Published: |
[Place of publication not identified] :
[publisher not identified],
1999.
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| Subjects: |
| Item Description: | Summary in English. |
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| Physical Description: | 163 pages |
| Bibliography: | Includes bibliographical references (pages 140-163). |