The farrier's and horseman's complete dictionary : containing the art of farriery in all its branches; with whatever relates to the manage, and to the knowledge, breeding, feeding, and dieting of horses; as delivered by the best writers upon these subjects /

Bibliographic Details
Main Author: Wallis, Thomas (Surgeon)
Format: Book
Language:English
Edition:The second edition.
Subjects:
Description
Item Description:The main part of the text is printed in columns.
Final leaf signed Y1.
Signatures: a⁴ A-U⁸ X⁴ Y¹
Physical Description:vi, 330 unnumbered pages ; 18 cm