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Noordsy's food animal surgery /

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Bibliographic Details
Main Author: Ames, N. Kent (Author)
Format: Book
Language:English
Published: Ames, Iowa : John Wiley & Sons, Inc., 2014.
Edition:Fifth edition.
Subjects:
Veterinary surgery > Handbooks, manuals, etc.
Food animals > Surgery > Handbooks, manuals, etc.
Cattle > surgery.
Goats > surgery.
Sheep > surgery.
Surgery, Veterinary > methods.
Surgical Procedures, Operative > veterinary.
Swine > surgery.
Handbooks.
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Published 2025
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by Ames, N. Kent
Published 2014
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by Ames, N. Kent
Published 2014
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by Noordsy, J. L. (John L.)
Published 2006
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