Histochemistry /
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| Format: | eBook |
| Language: | English |
| Published: |
Berlin ; Boston :
De Gruyter,
2017.
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| Series: | De Gruyter graduate.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book. |
Table of Contents:
- Introduction
- Tissue preparation
- Carbohydrate and its derivatives in histochemistry
- Nucleic acid histochemistry
- Lipid histochemistry
- Enzyme histochemistry
- Basic theory of immunohistochemistry
- Commonly used methods in immunohistochemistry
- Specificity and sensitivity of immunohistochemistry
- Double-staining immunohistochemistry technology
- Lectin histochemistry
- Progresses of in situ display
- In situ hybridization histochemistry technology
- In situ polymerase chain reaction histochemical technology
- Electron microscopic histochemistry technology
- Quantitative assay of histochemistry experiment results.