APA (7th ed.) Citation

Walter, J. M., Brown, A. C., & Beathard, K. (2011). Lab manual: Understanding food ; principles and preparation ([Fourth edition].). Wadsworth, Cengage Learning.

Chicago Style (17th ed.) Citation

Walter, Jannelle M., Amy C. Brown, and Karen Beathard. Lab Manual: Understanding Food ; Principles and Preparation. [Fourth edition]. Australia: Wadsworth, Cengage Learning, 2011.

MLA (9th ed.) Citation

Walter, Jannelle M., et al. Lab Manual: Understanding Food ; Principles and Preparation. [Fourth edition]. Wadsworth, Cengage Learning, 2011.

Warning: These citations may not always be 100% accurate.