A practical guide for managing risk in poultry production /

Bibliographic Details
Corporate Author:	American Association of Avian Pathologists
Other Authors:	Owen, Robert L. (Editor), Barger, Kate (contributing author.)
Format:	Book
Language:	English
Published:	Jacksonville, Florida : American Association of Avian Pathologists, Inc., [2011]
Subjects:	Poultry > Diseases > Prevention. Poultry industry > Security measures. Poultry industry > Risk assessment. Health risk assessment. Poultry Diseases > prevention & control. Poultry. Industry.

Description
Physical Description:	vi, 276 pages : illustrations (some color) ; 29 cm
Bibliography:	Includes bibliographical references.
ISBN:	9780978916336 0978916336