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The dietitian's guide to vegetarian diets : issues and applications /

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Bibliographic Details
Main Author: Messina, Mark
Other Authors: Messina, Virginia
Format: Book
Language:English
Published: Gaithersburg, Md. : Aspen, 1996.
Subjects:
Vegetarianism.
Diet.
Diet, Vegetarian.
Table of Contents:
  • Ch. 1. Demographics and Definitions
  • Ch. 2. Health Consequences of Vegetarian Diets
  • Ch. 3. Protein
  • Ch. 4. Calcium
  • Ch. 5. Minerals
  • Ch. 6. Vitamins
  • Ch. 7. Food Guides for Vegetarians
  • Ch. 8. Pregnancy and Lactation
  • Ch. 9. Vegetarian Diets in Infancy
  • Ch. 10. Preschool and School-Age Children
  • Ch. 11. Vegetarian Diets for Adolescents
  • Ch. 12. Vegetarian Diets for Older People
  • Ch. 13. Counseling Vegetarian Clients
  • Ch. 14. Diabetes
  • Ch. 15. Vegetarian Diets for Athletes
  • Ch. 16. Vegetarian Food Preparation
  • Glossary of Vegetarian Foods
  • Resources on Vegetarian Diet
  • Appendix A - Fiber, Cholesterol, and Macronutrient Intakes of Adult Vegetarians and Nonvegetarians
  • Appendix B - Lipid Levels in Adult Vegetarians and Nonvegetarians
  • Appendix C - Blood Pressure of Adult Vegetarians and Nonvegetarians
  • Appendix D - Anthropometric Data of Female Adult Vegetarians and Nonvegetarians
  • Appendix E - Anthropometric Data of Male Adult Vegetarians and Nonvegetarians
  • Appendix F - Intake Ratios of N-6 to N-3 Fatty Acids on Vegetarian and Nonvegetarian Diets
  • Appendix G - Protein, Calcium, Phosphorus, Sodium and Potassium Intakes of Adult Vegetarians and Nonvegetarians
  • Appendix H - Iron Intake and Status of Vegetarians and Nonvegetarians
  • Appendix I - Mineral Intake of Adult Vegetarians and Nonvegetarians
  • Appendix J - Water Soluble Vitamin Intake of Vegetarians and Nonvegetarians
  • Appendix K - Fat Soluble Vitamin Intake of Adult Vegetarians and Nonvegetarians
  • Appendix L - Fiber, Cholesterol, and Macronutrient Intakes of Vegetarian and Nonvegetarian School-Aged Children and Teenagers
  • Appendix M - Water Soluble Vitamin Intake of Vegetarian and Nonvegetarian School-Aged Children and Teenagers
  • Appendix N - Fat Soluble Vitamin Intake of Vegetarian and Nonvegetarian School-Aged Children and Teenagers
  • Appendix O - Mineral Intake of Vegetarians and Nonvegetarian School-Aged Children and Teenagers
  • Appendix P - Fiber, Cholesterol, and Macronutrient Intakes of Elderly Vegetarians and Nonvegetarians
  • Appendix Q - Water Soluble Vitamin Intake of Elderly Vegetarians and Nonvegetarians
  • Appendix R - Mineral Intake of Elderly Vegetarians and Nonvegetarians.