The dietitian's guide to vegetarian diets : issues and applications /
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Gaithersburg, Md. :
Aspen,
1996.
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| Subjects: |
| Physical Description: | xi, 511 pages : illustrations ; 24 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0834206358 9780834206359 |