Olive : a global history /

Bibliographic Details
Main Author:	Lanza, Fabrizia
Format:	Book
Language:	English
Published:	London : Reaktion Books, 2011.
Series:	Edible.
Subjects:	Olive. Olive > History. Cooking (Olives) Olea.

Description
Physical Description:	125 pages : illustrations (some color), color maps ; 21 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	9781861898685 1861898681