Brown, A. C. (2011). Understanding food: Principles and preparation (Fourth edition.). Wadsworth Pub Co.
Chicago Style (17th ed.) CitationBrown, Amy C. Understanding Food: Principles and Preparation. Fourth edition. Belmont, CA: Wadsworth Pub Co, 2011.
MLA (9th ed.) CitationBrown, Amy C. Understanding Food: Principles and Preparation. Fourth edition. Wadsworth Pub Co, 2011.
Warning: These citations may not always be 100% accurate.