Good emergency management practice : the essentials : a guide to preparing for animal health emergencies /
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Rome, Italy :
Food and Agriculture Organization of the United Nations,
2011.
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| Series: | FAO animal production and health manual ;
11. |
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| Physical Description: | ix, 114 pages : illustrations (some color) ; 25 cm. |
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| ISBN: | 9789251070000 (pbk.) 9251070008 (pbk.) |