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Domestic duck production : science and practice /

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Bibliographic Details
Main Author: Cherry, P. (Peter), 1937-
Corporate Author: C.A.B. International
Other Authors: Morris, T. R. (Trevor Raymond)
Format: eBook
Language:English
Published: Wallingford, Oxon, UK ; Cambridge, MA : CABI Pub., [2008]
Subjects:
Ducks.
Poultry industry.
Animal Husbandry.
Ebooks.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Description based on opening page (viewed May 29, 2015).
Electronic resource.
Physical Description:1 online resource (xi, 239 pages) : illustrations
Bibliography:Includes bibliographical references and index.
ISBN:661180160X (electronic bk.)
9786611801601 (electronic bk.)
9781845934415 (NetLibrary e-ISBN)
1845934415 (NetLibrary e-ISBN)
0851990541 (alk. paper)
9780851990545 (alk. paper)
DOI:10.1079/9780851990545.0000
Access:This title is restricted to authorized TAMU and TAMHSC users on authorized TAMU computers and via proxy.