Equine nutrition and feeding /

Bibliographic Details
Main Author: Frape, David, 1929-
Corporate Author: Wiley InterScience (Online service)
Format: eBook
Language:English
Published: Oxford, UK ; Ames, IA : Blackwell Pub., [2004]
Edition:Third edition.
Subjects:
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by Frape, David, 1929-
Published 2010
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by Frape, David, 1929-
Published 2004
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by Frape, David, 1929-
Published 2004
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by Frape, David, 1929-
Published 1998
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by Frape, David, 1929-
Published 1986
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