Market development for genetically modified foods /
| Corporate Authors: | , |
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| Other Authors: | , , |
| Format: | Conference Proceeding eBook |
| Language: | English |
| Published: |
Wallingford, Oxon, UK ; New York :
CABI,
[2001]
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Item Description: | "This book has arisen from the conference entitled Biotechnology, Science and Modern Agriculture: a New Industry at the Dawn of the Century, convened by the International Consortium on Agricultural Biotechnology Research (CABR), held in Ravello, Italy on 15-18 June 2001"--P. x. Description based on opening page (viewed Jun. 01, 2015). Electronic resource. |
|---|---|
| Physical Description: | 1 online resource (x, 318 pages) : illustrations |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0851997015 (eISBN) 9780851997018 (eISBN) |
| DOI: | 10.1079/9780851995731.0000 |
| Access: | This title is restricted to authorized TAMU and TAMHSC users. |