rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Organic acids and food preservation
  name:
    name part: Theron, Maria M.
    role:
      role term: creator
  name:
    name part: Lues, J. F. Rykers (Jan Frederick Rykers)
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: flu
    date issued: 2011
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xxii, 318 pages : illustrations ; 24 cm.
  note: Maria M. Theron, J.F. Rykers Lues.
  note: Includes bibliographical references and index.
  subject:
    topic: Food
    topic: Preservation
  subject:
    topic: Organic acids
  subject:
    topic: Food Preservation
  subject:
    topic: Acids
  classification: TP371.2 .T446 2011
  classification: 664/.028
  classification: TP 371.2 T412o 2011
  identifier: 9781420078428 (hardcover : alk. paper)
  identifier: 1420078429 (hardcover : alk. paper)
  identifier: 2010027909
  record info:
    record content source: DLC
    record creation date: 100720
    record change date: 20191204153806.0
    record identifier: in00004514459