Dietary supplements for the health and quality of cultured fish /
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| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
Wallingford, Oxon, UK ; Cambridge, MA :
CABI Pub.,
2007.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Item Description: | Description based on opening page (viewed Jan. 21, 2011). Electronic resource. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 1845931998 (alk. paper) 9781845931995 |
| DOI: | 10.1079/9781845931995.0000 |
| Access: | This title is restricted to authorized TAMU and TAMHSC users on authorized TAMU computers and via proxy. |