Food hydrocolloid edible films and coatings /

Bibliographic Details
Other Authors: Skurtys, O. (Olivier)
Format: Book
Language:English
Published: New York : Nova Science Publishers, [2010]
Series:Food science and technology series (Nova Science Publishers)
Subjects:
Description
Physical Description:66 pages : illustrations ; 23 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9781616682699 (softcover)
1616682698 (softcover)