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Innovations in food labelling /

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Bibliographic Details
Corporate Author:	Food and Agriculture Organization of the United Nations
Other Authors:	Albert, Janice
Format:	Book
Language:	English
Published:	Boca Raton : Oxford : CRC Press ; Woodhead Publishing Limited, 2010.
Series:	Woodhead Publishing in food science, technology, and nutrition.
Subjects:	Food > Labeling. Food Labeling.

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