The fats of life : essential fatty acids in health and disease /
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| Format: | Book |
| Language: | English |
| Published: |
New Brunswick, N.J. :
Rutgers University Press,
[2010]
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| Subjects: |
Table of Contents:
- The dietary fat doctrine
- Lipid terminology, structure, and function
- Some dietary fats are essential
- Signals, messengers, and responses
- Oxidation and lipid peroxidation
- Atherosclerosis
- Risk factors in cardiovascular disease
- Lipid-lowering drugs
- Inflammation, anti-inflammatory drugs, and lipid mediators
- Cancer and immunity
- Neurological development, memory, and learning
- Functional disorders of the nervous system
- Neurodegenerative diseases
- Obesity : health consequences and dietary influences
- Dietary choices for comprehensive health.