Handbook of seafood and seafood products analysis /
| Other Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Fla. :
CRC Press/Taylor & Francis,
[2010]
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| Subjects: |
| Physical Description: | xviii, 910 pages : illustrations ; 26 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781420046335 (hardcover : alk. paper) 1420046330 (hardcover : alk. paper) |