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Animal production and animal science worldwide : a review on developments and research in livestock systems /

Bibliographic Details
Corporate Author: World Association for Animal Production
Other Authors: Rosati, Andrea, Tewolde, Assefaw, Mosconi, C.
Format: Book
Language:English
Published: Wageningen, The Netherlands : Wageningen Academic, 2009.
Series:WAAP book of the year ; 2007.
Subjects:
Animal industry.
Livestock.
Animal culture.
Animals, Domestic.
Animal Husbandry.
Table of Contents:
  • Development of livestock production systems in Africa : challenges and opportunities
  • Livestock systems in North America
  • Development of production systems in South America : beef production in the southern cone and its impact on the global market
  • A brief history of the Japanese Society of Animal Science (JSAS) and recent achievements published in the official journal of the JSAS
  • Achievement of research in the field of molecular genetics : recent molecular genetics achievements and unfolding applications to livestock
  • Achievements of research in reproduction sciences
  • Achievements of research in the field of animal growth and development
  • Achievement of research in the field of immunology and endocrinology
  • Achievements of research in the field of lactation biology
  • Achievements of research in the field of milk-cheese products
  • Achievements of research in the field of beef cattle
  • Achievements of research in the field of sheep and goats
  • Achievements of research in the field of swine
  • Achievement of research in the field of camelids
  • Achievements of research in the field of ostrich and rhea farming : health, disease and the importance of biosecurity in the ostrich farm
  • Achievements of research in the field of rabbits
  • Achievements of research in the field of fur animals
  • Milk recording : its role, past, present and future
  • Animal farming and GIS service
  • Productive achievement in commercial rhea breeding in Argentina
  • The existing level of uptake of molecular techniques in animal breeding
  • Camelid breeding in the Andean region
  • Livestock population
  • Livestock production
  • Human population
  • Animal food consumption per caput / per year